Various Shifts available
£11.44 plus £1.25 Attendance Bonus
Good Parking
Shipston-on-Stour CV36 4GX

• Ensure the highest possible levels of care are maintained by supporting/assisting service users when required. Tasks include supporting care team with food and drink on the floors and serving meals and drinks in the dining rooms
• Ensure the dining rooms are always kept clean tidy and well presented.
• Serve meals direct to service users in the dining rooms with the support of the care team
• Ensure clients are reminded of the choices on offer for each part of the meal served
• Ensure that water - wine glasses are topped up as required
• Be aware of clients who may have swallowing difficulties or special dietary requirements – link in with care team if unsure
• Provide attention when needed whilst ensuring service users retain their comfort and dignity.
• Pay attention to assisting service users who have limited mobility or physical difficulties, making the best use of aids provided.
• Closely monitor service users who may be confused and/or who have behavioural problems.
• Assist in the promotion of independence during meal service

Document all food and drink given to each individual service user

• Under the supervision and guidance of senior care staff report on the nutritional well- being of service users.
• Make visitors feel welcome and provide refreshments/assistance when required.

Wash up - clean and maintain equipment used by service users/ hostess, e.g. cutlery – crockery – glasses etc. ensure the care centre is kept clean and tidy in line with the Company’s attention to detail philosophy.

• Ensure dining room is cleaned and set up for next service – paying attention to tables and chairs
• Ensure the dining room floors are kept free of debris and any damp areas which may cause a slip or fall
• Participate in Staff and service user meetings as and when required.
• Maintain professional knowledge and competence.

Attend mandatory training days/courses on or off site as and when required.

• Participate in relevant NVQ training to achieve required qualifications.

If this role is of interest to you, please call Tracey on 01295 262083.
Job Types: Full-time, Permanent
Salary: £11.44 per hour + £1.25 attendance bonus
Day range

• Alternative Weekend availability

Shift:

• Day shifts

Job Types: Full-time, Part-time
Pay: £11.44-£12.69 per hour
Expected hours: 24 – 36 per week
Additional pay:

• Bonus scheme

Benefits:

• Bereavement leave
• Discounted or free food
• Free flu jabs
• Free parking
• On-site parking
• Referral programme

Schedule:

• 8 hour shift
• Day shift
• Overtime
• Weekend availability

Application question(s):

• Do you have transport

Experience:

• Catering: 1 year (preferred)

Work authorisation:

• United Kingdom (required)

Work Location: In person
Reference ID: HSL05