Name of School
Montfort Secondary School
Location Address
50 Hougang Ave 8, Singapore 538785


Personnel to be deployed at the following hours:


Mondays to Fridays
7:15am to 4.30pm, inclusive of 45 minutes lunch break
8:00am to 5.15pm, inclusive of 45 minutes lunch break


The Services required are set out as follows:

• Food Preparation and Culinary Labs Management

o Assist teachers in preparing materials for weekly food practicals and theory lessons.
o Maintain the cleanliness of the culinary labs and preparation room on a daily basis.
o Perform daily safety checks on sharp tools, knives, and gas stoves after lessons.

• Inventory Management

o Assist teachers in placing weekly orders for food ingredients, materials and cleaning supplies for the department.
o Support the ad-hoc purchase of raw food materials from supermarket and other vendors.
o Check and account for the delivery of ingredients and kitchen supplies.
o Keep a proper inventory record of all culinary stores and books in the Culinary Laboratories.
o Conduct termly checks of inventory items and report any items that require replacement.

• Students Management

o Assist teachers in supervising the safety and discipline of students during lessons.

• Other Administrative Support

o Assist in preparing materials for weekly practicals and theory lessons.
o Provide administrative support for adhoc duties and projects assigned by the School.


The Personnel should have the following qualifications, skills/traits and experience:

• must complete primary school education.
• preferably have 2 years of relevant experience in food preparation and hygiene standards.
• Possesses basic mathematical and computer skills.