We are looking for an enthusiastic and hardworking Weekend Chef to join our Team to help us in delivering a unique experience for a busy site in Dublin!
At the Good Eating Company, we are focused on continuing to deliver the definitive standard in workplace dining. This client is aspirational and creating a unique space for their clients and team.
About the Role
16-20 hours/week, Saturday & Sunday
8am - 4pm

• Prepare high-quality meals in line with our menu
• Maintain a clean and organized kitchen
• Work efficiently under pressure during busy weekend services
• Ensure food safety and hygiene standards are met at all times

About You!

• A team player, motivated and inspired
• Deliver and maintain standards along with GEC guidelines
• Enthusiastic and sociable
• Efficient and hard working
• Able to work independently or as part of a team

Why work with Us?

• Work Life Balance
• Developing Wellness Program
• On-the-job and external training options via our own bespoke Learner Management System
• Multiple internal opportunities for growth and promotions
• Great Coffee and delicious meals at work
• Referral Scheme

About Us
Since 1999, we’ve been championing flavour and creating memorable, linger over-able dishes for work meetings, conferences and events
The Good Eating Company was cooked up around the kitchen table, over several bottles of Ribera del Duero. We had the dream of bringing restaurant-quality food to corporate dining – at a time when uninspiring sandwiches and soggy salads were all that were typically on offer. Since then, the team have been delivering food and drink services to an impressive menu of clients up and down the country.
We no longer work around a kitchen table, but our approach remains the same: moreish food, quaffable drinks and good company
* The Good Eating Company wholeheartedly supports the principle of equal opportunities in employment and opposes all forms of unlawful or unfair discrimination on the grounds of age, disability, religion or belief, colour, nationality, ethnic or national origin, race, gender, marital status or sexual orientation.
Job Types: Part-time, Permanent
Pay: €16.00 per hour
Expected hours: 16 – 20 per week
Benefits:

• Company events
• Company pension
• Food allowance

Schedule:

• Day shift
• Every weekend

Experience:

• Kitchen experience: 1 year (preferred)

Work authorisation:

• Ireland (required)

Work Location: In person
Reference ID: WC11.24