Manager is looking for individual with kitchen equipment experience-coolers, freezers, ovens, cook tops-Commercial/industrial experience a MUST HAVE*** Daily responsibility would be responding to PM reactive work orders with knowledge to fix issue The preventative maintenance issues could include: Refrigeration (coolers, freezers, chillers), electrical, HVAC.
General maintenance will be a responsibility as well -helping out around facility when needed with the team
Working under close supervision, assists in monitoring building system operations and performance.

• Utilizes several trade skills such as carpentry, plumbing, electrical, painting, heating and cooling.
• Complies with all applicable codes, regulations, governmental agency and Company directives related to building operations and work safety.
• Performs assigned day-to-day repairs, emergency and preventive maintenance.
• Completes maintenance and repair records as required.
• Reviews assigned work orders.
• Estimates time and materials needed to complete repair.
• Orders necessary materials and supplies to complete all tasks.
• Assists with installation and modification of building equipment systems.
• Assists with troubleshooting and repairs of buildings and installed systems to include: plumbing systems, kitchen equipment, drains, shop, and HVAC.
• Inspects new installation for compliance with building codes and safety regulations.
• Maintains lighting systems throughout the facility, cleaning fixtures and replacing bulbs and lamps.
• Performs carpentry, furniture assembly and locksmith tasks as needed.
• Responds quickly to emergency situations, summoning additional assistance as needed.
• Provides vendor escorts as needed.
• Performs other duties as assigned.
• No formal supervisory responsibilities in this position.
• Decisions made with general understanding of procedures and company policies to achieve set results and deadlines.
• Errors in judgment may cause short-term impact to co-workers and supervisor.

MUST HAVE EXPERIENCE:
Commercial/industrial experience a MUST HAVE a minimum of one year of related experience and/or training.*** HVAC must have Refrigeration certification, EPA universal certification High school diploma or general education degree (GED)
Responsibilities:

• Ability to comprehend and interpret instructions, short correspondence, and memos and ask clarifying questions to ensure understanding.
• Ability to write routine reports and correspondence.
• Ability to respond to common inquiries or complaints from clients, co-workers, and/or supervisor.
• Ability to calculate simple figures such as percentages.
• Ability to understand and carry out general instructions in standard situations.
• Ability to solve problems in standard situations.
• Requires basic analytical skills. Uses personal computer and / or PDA for work order system, email, ESS and training.
• Basic skills with Microsoft Office Outlook.
• Physical requirements include stooping, standing, walking, climbing stairs / ladders and ability to lift / carry heavy loads of 50 lbs. or more. Performs general preventive maintenance and corrective repair of buildings, industrial systems, equipment and grounds.

Job Types: Full-time, Contract
Pay: From $27.50 per hour
Schedule:

• 8 hour shift
• Day shift
• Monday to Friday

Application Question(s):

• 1. How many years do have experience with kitchen equipment experience-coolers, freezers, ovens, cook tops-Commercial/industrial?
• 2. Do you have Refrigeration certification and EPA universal certification?
• 3. How many years do you have Commercial/industrial experience?

Work Location: On the road