The team you will be a part of

This role in summary

Your responsibilities will include

• Work with the global simulation-based engineering teams and cooking subsystem teams to create and execute highly physics-based system-performance models (both 1D and 3D) for cooking products to enable virtual prediction of thermal, structure, and combustion performance.
  
• Use Computational Fluid Dynamics (CFD) tools to simulate airflow and thermal to evaluate heat flow, temperature, and transient performance such as oven preheating speed.
  
• Build representative cooking product 3D models, evaluate designs, validate with physical testing, and perform iterations to drive efficient designs for optimal product performance.
  
• Write simulation reports, knowledge documents, and lessons learned to capture knowledge and promote future reuse.
  
• Develop new techniques and simulation capabilities to reduce overall simulation and design cycle time.
  
• Work with cross-functional, category, and global teams to align with simulation capabilities, methods, and knowledge sharing.
  
• Manage multiple projects while maintaining a strong communication bridge with design, CAD, preprocessing, and lab personnel.
  

Minimum requirements

• Bachelor of Engineering (Mechanical/Chemical/Aerospace etc), Physics or related field
  
• CFD experience using Experience in Ansys/Fluent, Flo EFD, etc
  

Preferred skills and experiences

• Master’s degree in Engineering (Mechanical/Chemical/Aerospace etc) or Physics
  
• Experience in Ansys/Fluent, Flo EFD, C/C++, Modelica, etc
  
• Background on Fluid Mechanics, Heat Transfer, Thermodynamics
  
• PTC Creo, ANSYS Space Claim modeling capability
  
• Ability to work with diverse global teams
  
• Strong problem-solving skills, organization, interpersonal, written, and oral communication skills (English is a must, Portuguese is a plus)
  

What we offer

Additional information