FOOD SERVICE TEAM MEMBER (SUSHI CHEF)
Join Team Bento and be a part of our group of companies which operates more than 12000 locations globally. With operations across Canada and United States, Bento brings together a dynamic team of people with diverse backgrounds, experience, and talent, to create an exceptional guest experience.
Locations and hours

• Loblaws: 10324-103 Ave NW Edmonton, AB, T5J 1B9 | Saturday and Sunday from 9:00 am to 12:00 pm

Responsibilities
Food service workers perform routine kitchen tasks, such as setting up workstations and ingredients, so meals can be prepared. The ideal candidate will work effectively as part of a team, in a dynamic and fast-paced environment. No sushi preparation experience required; Bento offers the necessary training! We will even provide your uniform.

• Prepare and measure ingredients
• Preparation of sushi and other dishes (salads, rice bowls and sushi)
• Answer customers’ questions and offer recommendations
• Keep the workstation clean and tidy in accordance with nutrition and sanitation guidelines
• Perform any other task required for the smooth running of operations

Qualifications

• Must be able to lift a load of 15 kg (33 lb)
• Must be able to stand for an extended period
• Be able to work in a team with good communication skills

Why you should join our team:

• Part Time starting immediately at $16.00 /hour.
• Power of Collaboration: Live our core values - "Own it", "Care about it", "Make it exceptional", and "Win together" - as we work together to create better food for everyone, the Japanese way.
• Competitive Rewards: Upon meeting eligibility criteria reap the benefits of a comprehensive compensation package with Health services spending account (HSSA), life insurance, and travel insurance benefits at no cost to you and retirement plans that recognize your outstanding contribution.
• Ignite Your Potential: Fuel your growth with extensive training and opportunities for career advancement, empowering you to unleash your full potential.
• Champion Diversity and Inclusion: We proudly celebrate and champion employment equity, diversity, and inclusion through our Affinity Committee, ensuring that every voice is empowered and heard.
• Lead the Sustainability Revolution: As part of our commitment to ESG, our Sustainability Committee drives our environmental initiatives and champions sustainable practices.

For more information about Bento and our opportunities, please visit www.bentosushi.com.
We thank all applicants for their interest; however, only those candidates elected for an interview will be contacted. Special consideration will be given to applicants with previous experience working as a; sushi chef, sushi maker, sushi cook, prep cook, line cook, server, crew member and customer service.